Whole Person Integrative Eating® (WPIE)

AASDN is pleased to announce a partnership with the WPIE – Whole Person Integrative Eating®. Deborah Kesten’s Whole Person Integrative Eating® (WPIE) Dietary Lifestyle has teamed up with the American Academy of Sports Dietitians and Nutritionists (AASDN) to provide a new certification course for certified health professionals. The paradigm-shifting, well-researched message in Whole Person Integrative Eating is that food influences not only the biological dimensions of health and healing, but also psychological, spiritual, and social well-being. WPIE is a science-backed dietary lifestyle; a lifetime food-and-eating practice that gives you the tools you need to help clients, patients, and coachees overcome overeating, overweight, and obesity.


Deborah Kesten

Deborah Kesten is an international nutrition researcher and award-winning author, specializing in preventing and reversing obesity and heart disease. Her research career began as Nutritionist on Dean Ornish, M.D.’s first clinical trial for reversing heart disease through lifestyle changes—the results of which were published in the Journal of the American Medical Association—and Director of Nutrition on similar heart disease reversal research at cardiovascular clinics in Europe. Deborah is Founder of Whole Person Integrative Eating (WPIE), her evidence-based model and program for treating the root causes of overeating, overweight, and obesity. Her research on WPIE has been published in peer-reviewed medical journals. Deborah is currently a VIP Contributor at ThriveGlobal.
“The reasons we lose weight and keep it off are much more complex — and remarkable — than we’ve been led to believe.”
— DEBORAH KESTEN
FOUNDER, WHOLE PERSON INTEGRATIVE EATING


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